Suet is the raw, hard fat of beef, lamb or mutton found around the loins and kidneys. Suet has a melting point of between 45 °C and 50 °C and congelation between 37 °C and 40 °C. Its high smoke point makes it ideal for deep frying and pastry production.
Where To Buy Suet In South Africa
Tip Top Meat Products
Address: 150 Side Rd, West Turffontein, Johannesburg, 2190, South Africa
Hours: Open ⋅ Closes 6PM
Phone: +27 11 433 1129
Bluff Meat Supply
Address: 111 Intersite Ave, Springfield Park, Durban, 4001, South Africa
Hours: Open ⋅ Closes 5:30PM
Phone: +27 31 263 1674
RICH MEATS
Address: Unit 24 & 25, The Gallery Centre, Turf Club Rd, Milnerton, Cape Town, 7441, South Africa
Hours: Open ⋅ Closes 5PM
Phone: +27 21 551 5160
Sparta Beef Welkom
Address: 131 Power Rd, Voorspoed, Welkom, 9460, South Africa
Hours: Open ⋅ Closes 5:30PM
Phone: +27 57 916 7700
AIRPORT MEATS PTY LTD
Address: 4 Manchester St, Airport Industria, Cape Town, 7525, South Africa
Hours: Open ⋅ Closes 6PM
Phone: +27 21 386 2700.
What can I use instead of suet?
What can I use to replace suet in cooking?
Vegetable suet. Vegetable suet is an excellent replacement option.
Vegetable shortening. Vegetable shortening is another excellent substitute for suet.
Beef fat.
Chicken Fat.
Lard.
Butter.
Ghee.
Cooking oil.
Can you purchase suet?
You might find meat suet in the grocery store but you can also find it in specialty British food shops or online. Ready-made vegetarian alternatives are also available in leading supermarkets. Look for the brand Atora for both the meat and vegetarian versions.
Is suet healthy to eat?
Suet supports great skin health and apperance
When you have a high-fat diet, it can also reduce inflammation and insulin, both of which play a role in how your skin looks.