Skyr is an Icelandic cultured dairy product. It has the consistency of strained yogurt, but a milder flavor. Skyr can be classified as a fresh sour milk cheese but is consumed like a yogurt.
It has been a part of Icelandic cuisine for centuries. Skyr has a slightly sour dairy flavor, with a hint of residual sweetness.
Where To Buy Skyr In South Africa
Makro Store Crown Mines
Address: Corner of Main Reef Road &, Hanover St, Selby, Johannesburg, 2001, South Africa
Hours: Open ⋅ Closes 5:30PM
Phone: +27 860 600 999
Makro Store Woodmead
Address: Woodmead Dr, Woodmead, Johannesburg, 2191, South Africa
Hours: Open ⋅ Closes 6PM
Phone: +27 11 208 9000.
Does skyr make you fat?
Skyr is a naturally fat-free product, although sometimes cream is added during processing, which can increase its fat content. It also contains more protein than many other types of dairy, with about 11 grams of protein per 3.6 ounces (100 grams) (1).
Does skyr taste like yogurt?
Skyr can be classified as a fresh sour milk cheese (similar to curd cheese eaten in Estonia, Germany and Russia) but is consumed like a yogurt. It has been a part of Icelandic cuisine for centuries. Skyr has a slightly sour dairy flavor, with a hint of residual sweetness.
Can skyr be used in cooking?
Cooking with yogurt such as Arla Skyr is a fantastic way to add new textures and flavours to your meals, whether you’re cooling down a spicy favourite or thickening up a dish with a dollop of yogurt.