Where To Buy Miso Paste In South Africa

Miso - Wikipedia

Miso, also called bean paste, is a fermented soybean paste that comes in a wide variety of colours and flavours. The miso’s colour and the flavour is affected by the amounts of soybean, koji and salt used in the fermentation process.

Where To Buy Miso Paste In South Africa

Woolworths Palmyra Road

Address: Shop 12, Palmyra Junction, 1 Palmyra Rd, Newlands, Cape Town, 7700, South Africa

Hours: Closes soon ⋅ 7PM ⋅ Opens 8AM Tue

Phone: +27 21 657 3710

Woolworths Food – Glengarry

Address: Corner Vredekloof & De Bron Roads, Vredekloof, Cape Town, 7560, South Africa

Hours: Closes soon ⋅ 7PM ⋅ Opens 8AM Tue

Human Rights Day might affect these hours

Woolworths food, North Cape Mall

Address: North Cape Mall, 62 Memorial Rd, Royldene, Kimberley, 8301, South Africa

Hours: Closes soon ⋅ 7PM ⋅ Opens 8:30AM Tue

Phone: +27 53 836 1380

SUPERSPAR The Market Kenilworth

Address: 171 Main St, Kenilworth, Johannesburg South, 2190, South Africa

Hours: Open ⋅ Closes 9PM

Phone: +27 11 434 2447.

What section is miso paste in?

You can find miso in the refrigerated section near the tofu. It can also be in the produce aisle. It varies from store to store, but that is the general place where you can find it. If you are completely lost, you can always ask the staff for help.

Is miso paste the same as soybean paste?

Miso is a salty, umami-rich fermented soybean paste that’s made by adding a koji starter to rice or barley and combining the grains with salt and soybeans.

Can I use soybean paste instead of miso?

Soybean Paste

A fermented bean paste that can act as miso paste in many dishes is soybean paste. You will often find it in stews, soups, and even dipping sauces as a seasoning. You can use this replacement in almost any recipe, but take its saltiness into account.

How long does miso paste last?

Generally, the paste should retain the best quality for about 3 months after opening the package.

That, of course, doesn’t mean that it will go bad after 4 months or half a year. But at a certain point, you might notice some subtle differences in flavor between the paste you have and fresh miso.

Can you use red miso instead of white miso?

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You can substitute white miso with red or brown miso because they’re similar in texture and flavor, and they’re both fermented miso paste.