Meat Suppliers In South Africa

What is a Meat?

Meat is animal flesh that is eaten as food. Humans have hunted, farmed, and scavenged other animals for meat since prehistoric times. 

Meat Suppliers In South Africa

Tems Fresh Meat Wholesalers (Pty) Ltd

Address: cnr hour road and merino avenue City Deep, Houer Rd, Johannesburg South, 2197, South Africa

Hours: Open ⋅ and close at 5 pm

Phone: +27 11 610 7300

Marios Meat Wholesalers

Address: 16 Borax St, Alrode, Alberton, 1451, South Africa

Hours: Open now

Phone: +27 11 908 3333

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Wholesale Meat Services

Address: 131 Silverstone Cres, Kyalami Park, Midrand, 1684, South Africa

Hours: Open ⋅ and close at 4 pm

Phone: +27 11 466 1030

Meat Link

Address: 528 Banket Dr, Helderkruin, Roodepoort, 1724, South Africa

Hours: Open ⋅ and close at 5 pm

Phone: +27 72 990 0510

What is the most in-demand meat in South Africa?

South Africans now consume approximately four million tons of poultry, beef, lamb, and pork a year, with poultry being the most popular, accounting for 65% of the market share.

Where does South Africa import meat from?

The fastest-growing import markets in Bovine Meat for South Africa between 2020 and 2021 were Botswana ($1.22M), Namibia ($251k), and the United States ($44.2k).

How do South Africans eat Meat?

For many South Africans meat is the center of any meal. The Khoisan ate roasted meat, and they also dried meat for later use.

The influence of their diet is reflected in the common Southern African love of barbecue (generally called in South Africa by its Afrikaans name, a braai) and biltong (dried preserved meat).