How To Make Tacos In South Africa

What are Tacos?

A taco is a traditional Mexican food consisting of small hand-sized corn- or wheat-based tortilla topped with a filling. The tortilla is then folded around the filling and eaten by hand. 

How To Make Tacos In South Africa

Ingredients
30 ml or 2 tbsp vegetable oil1 red onion, diced1 green pepper, diced500 g beef mince15 ml or 1 tbsp tomato paste30 ml or 2 tbsp Robertsons Spice for Mince2.5 ml or 1/2 teaspoon Robertsons Peri Peri Spice1 x 410 g tin of chopped canned tomatoes12 tacos500 ml or 2 cup of shredded crispy lettuce2 avocados, diced250 ml or 1 cup sour cream1 large red onion finely chopped30 g fresh coriander3 limes, cut into 12 wedges

How do you make tacos step by step?

Steps

  1. Cook beef in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain.
  2. Stir salsa into beef. Heat to boiling, stirring constantly; reduce heat to medium-low. …
  3. Heat taco shells as directed on package. Serve taco shells with beef mixture, lettuce, tomato and cheese.

What do they put in tacos?

Ingredient and Toppings for Tacos

  1. Hard Taco Shells.
  2. Soft Corn/Flour Tortillas.
  3. Taco Meat (Ground Beef/Pork/Chicken/Seafood)
  4. Beans (black beans, refried beans)
  5. Shredded Cheese.
  6. Lettuce.
  7. Onion.
  8. Pico de Gallo.