What is Convection Microwave?
Convection microwave ovens incorporate convection oven technology and inverter microwave capabilities into one package.
This means they can heat and defrost food like regular inverter microwaves, plus bake, roast, grill, and steam function modes.
Best Convection Microwave In South Africa
BESPOKE 30L Solo Microwave Oven
40L, Solo, Microwave Oven, With Sensor Cook Technology and Steam Clean, MS40J5133BG/FA
28L, Electronic Solo, Microwave Oven, With Auto Cook and 11 Power Levels, ME6104ST1
23L, Electronic Solo, Microwave Oven With Auto Cook and 6 Power Levels, ME83X
23L, Electronic Solo, Microwave Oven, With With Auto Cook and 6 Power Levels, MS23KK3614AK
What are the disadvantages of a convection microwave oven?
The most notable disadvantage of convection microwaves is their inability to bake some items as well as standard ovens. For example, biscuits baked in a traditional oven have a better texture than those baked in convection microwaves.
Is it safe to put metal in a convection microwave?
Metal and foil can be used safely and effectively with the convection cooking feature in a microwave convection oven.
Why not always use a convection oven?
Convection Oven Cons
Though it can often improve your food, a convection oven isn’t always appropriate.
In fact, you should probably steer clear of it when you’re making delicate foods like cakes, souffle, bread, and custard. The air circulation can inhibit the setting process, causing the batter not to rise properly.