What are Biscuits?
A biscuit is a flour-based baked and shaped food product. In most countries, biscuits are typically hard, flat, and unleavened.
They are usually sweet and may be made with sugar, chocolate, icing, jam, ginger, or cinnamon. They can also be savory, similar to crackers.
Best Biscuits In South Africa
Tennis
Eet-Sum-Mor
Boudoir
Blue Label Marie.
Red Label Lemon Creams.
Romany Creams
Strawberry Whirls
Iced Zoo
Which biscuit does not have sugar?
| Brand | BRITANNIA |
|---|---|
| Model Name | Marie Gold sugar-free biscuit |
| Quantity | 1000 g |
| Type | Digestive |
| Base Flavors | Plain |
Which biscuits are healthy?
Digestive biscuits are unsweetened or semi-sweet biscuits that can be a part of a healthy diet. These fiber-rich biscuits keep you satiated for extended periods.
Unlike white flour or processed components, these use whole grains.
Which biscuit does not increase weight?
Wheat rusks are healthier than wheat biscuits, which in turn are healthier than the other biscuits. So, it simply boils down to the biscuit that is least loaded with calories.